Patrick Berwald
EOS Hospitality, a full-service hotel management, has appointed Patrick Berwald as senior vice president of food and beverage. In this role, Berwald will oversee all food and beverage operations across EOS Hospitality’s portfolio, focusing on innovation and strategic growth.
With more than 25 years of diverse hospitality experience, Patrick Berwald joins EOS Hospitality from Pyramid Global Hospitality, where he most recently served as senior vice president of food and beverage.
Dan Sirrine, Ryan Palomo and Cole Liegel
The Trail Hotel, set to open in spring 2025 as the world’s first bourbon-infused luxury hotel, is pleased to announce the appointment of three leaders to its executive team. As the hotel prepares to welcome guests, Dan Sirrine, Ryan Palomo and Cole Liegel will bring their expertise and passion to the roles of general manager, director of sales and marketing and director of food and beverage, respectively.
Dan Sirrine has a strong track record of more than 30 years of leadership experience, including senior roles at Marriott and Hilton properties, to his role as general manager. Known for strategic revenue optimization and creation of high-performing teams to achieve operational excellence, Dan will oversee the day-to-day operations at The Trail Hotel.
Ryan Palomo boasts a wealth of experience in hospitality marketing and business development, serving as director of events at The Kentucky Castle in Versailles, Kentucky, and in roles with major brands such as Marriott Hotels, Embassy Suites and Hilton. As director of sales and marketing, he will oversee all aspects of sales and marketing, with a focus on establishing the property as a premier destination in the bourbon capital of the world.
Cole Liegel will lead The Trail Hotel’s diverse culinary and beverage offerings, bringing more than 20 years of experience in the food and beverage industry. As director of food and beverage, he will be responsible for overseeing the hotel’s signature restaurant, Oak & Ember, as well as its five unique bars, including the speakeasy-style Bourbon Vault and Embers, the lobby bar.
Carolina Voullieme
Marriott International has appointed Carolina Voullieme as the multi-property director of sales and marketing for both Aruba Marriott Resort & Stellaris Casino and Grand Cayman Marriott Resort. With over 20 years of experience, Carolina will lead sales and marketing strategies to drive revenue growth and enhance guest experiences at both properties. She has a proven track record, including managing renovations at Aruba Marriott and earning several awards, such as ‘Sales Team of the Year’ and ‘Marketing Team of the Year’ in 2023.
Laia Climent
The Ritz-Carlton, South Beach, and The Ritz-Carlton, Bal Harbour, are delighted to announce the promotion of Laia Climent to market director of sales and marketing. With over 21 years of experience in luxury hospitality, Laia brings a wealth of knowledge, global expertise and a proven track record of driving new business, exceeding revenue goals and leading diverse, high-performing teams.
Her career accomplishments are complemented by her academic achievements, including a Bachelor of Hospitality and Hotel Management from the University of Barcelona and a Bachelor in Protocol and Institutional Relations from Pompeu Fabra University.
Enna Hernandez
The Ocean Club, a Luxury Collection Resort, Costa Norte, is pleased to announce the appointment of Enna Hernández as director of sales. Enna will oversee revenue generation for the resort’s exclusive collection.
With experience spearheading sales plans, building strong client relationships, and creating exceptional experiences for luxury travelers, Enna is well-equipped to elevate the resort’s offerings.
Over the years, she has held key positions, including accounts groups coordinator, and most recently, account sales executive for a portfolio of properties, including The Westin Puntacana Resort & Club and the Four Points by Sheraton Puntacana Village.
Daniela Victoria and Meesha Richardson
Malliouhana, managed by Storey Hotel Management Group, has announced the promotion of two team members, Daniela Victoria and Meesha Richardson, to elevated leadership roles.
Daniela Victoria, who joined Malliouhana in 2022 as group sales manager, has been promoted to director of sales and marketing. With over 12 years of experience in luxury hospitality, including roles at prestigious brands like Rosewood, Mandarin Oriental, and The Ritz-Carlton, Daniela brings a wealth of catering, events and sales expertise to her new position. She will lead the sales and marketing team in implementing strategies to boost Malliouhana’s reputation and drive the resort’s global brand presence.
Meesha Richardson, a seasoned professional with over 15 years of experience in marketing and advertising, has been promoted to sales and marketing Manager. Since joining Malliouhana in 2023 as a marketing and experiences coordinator, Meesha has demonstrated exceptional skill in enhancing the resort’s on-island brand presence and creating memorable guest experiences. In her new role, she will oversee the resort’s marketing strategy, manage group sales efforts and continue to develop innovative events that showcase Malliouhana’s offerings.
Eric L. Logan
The Event Service Professionals Association (ESPA) is proud to announce the election of Eric L. Logan, CMP, as its new president.
Logan, who serves as the destination and sports tourism event services manager at the Virginia Beach Convention and Visitors Bureau, brings extensive experience and a forward-thinking vision for the future of the association.
Throughout his career, Logan has earned the prestigious certified meeting professional (CMP) designation in 2012 and has been recognized with several accolades, including the Sustained Excellence in Performance Award from the City of Virginia Beach.
Carissa Koral
Louisville Tourism recently promoted Carissa Koral to director of northeast sales along with additional promotions and new tourism employees.
Carissa has over 20 years of experience in the hospitality and tourism industry. She has over 10 years of experience working in destination marketing organizations and eight years of experience in hotels. Before joining Louisville Tourism, Carissa represented Quebec City Business Destination as a Business Consultant in the U.S. market, where she helped drive market share to Canada.
Susie Ellington, Patrick Pearson and Danielle Robards
The Rainwater Conference Center in Valdosta, Georgia, announced the addition of three new team members, each playing a key role in shaping the future of the recently renovated facility.
In her role as catering sales manager, Susie Ellington will serve as the on-staff specialist for all events at The Rainwater, including weddings, conferences and meetings. She will ensure clients receive exceptional service and create unforgettable experiences for every occasion.
In his role as marketing manager, Patrick Pearson will establish and execute marketing strategies designed to elevate The Rainwater’s brand and drive engagement. His work will include creating marketing-driven events and campaigns to position the facility as a leading venue for meetings, conferences and special events.
As director of group development, Danielle Robards will focus on driving group sales and cultivating relationships with event planners, tour operators and organizations. She will spearhead efforts to increase visitation and economic impact by developing strategic partnerships and collaborating with local stakeholders to promote Valdosta and The Rainwater.
